Crispy Air Fryer Chicken Thighs
The air fryer makes these chicken thighs crispy, flavorful, and juicy. They are seasoned well and Whole30 and Paleo compatible.
Prep:
5
minutes
Cook:
25
minutes
TOtal:
30
minutes
Ingredients
- 3 lbs. chicken thighs, bone-in/skin on
- 1 T garlic powder
- 1 T onion powder
- 1 tsp dried oregano
- 1/2 tsp cinnamon
- 2 tsp sea salt
- 1/2 tsp cracked black pepper
Instructions
- In a small bowl mix the garlic powder, onion powder, oregano, cinnamon, sea salt, and pepper.
- Generously sprinkle the seasoning mixture over both sides of the chicken, making sure to use all the seasoning.
- Place the chicken thighs, skin side up, into the basket of the air fryer. You will have to cook the chicken in two batches, don’t overcrowd the basket and only place a single layer of chicken.
- Cook at 370 degrees for 20-25 minutes. The chicken should be crispy and no longer pink when it is fully cooked.
- Repeat this process for the second batch. Serve the chicken with your favorite vegetable side dish.