Mango Coco Turkey Meatballs

These meatballs can be cooked in the oven or air fryer, and they are Whole30 and Paleo compatible.

Prep:
10
minutes
Cook:
20
minutes
TOtal:
30
minutes

Ingredients

  • 2 lbs. ground turkey
  • 5 garlic cloves, minced
  • 1 1/2 T minced ginger root
  • 1/4 C cilantro, roughly chopped
  • 2 green onions, thinly sliced
  • 1/4 C unsweetened coconut flakes, toasted
  • 1/4 C minced red onion
  • 1 tsp sea salt
  • Ricante Mango Coco Sauce

‍

Instructions

  1. Combine the ground turkey, garlic, ginger root, cilantro, green onion, toasted coconut, red onion, and sea salt in a large bowl and mix thoroughly.
  2. Use a spring-loaded ice cream scoop to form the meatballs.
  3. To bake the meatballs in the oven, preheat the oven to 400 degrees. Place the meatballs on a parchment lined sheet pan and bake for 17-20 minutes.
  4. To bake the meatballs in an air fryer, place the meatballs in the basket and cook at 370 degrees for 8-10 minutes.
  5. Serve with the Ricante Mango Coco Sauce. Enjoy!