Whole30 Sweet & Sour Sauce
This sweet and sour sauce is so good, you won't be able to tell it's Whole30 and doesn't contain added sugar.
Prep:
5
minutes
Cook:
10
minutes
TOtal:
15
minutes
Ingredients
- 2 C pineapple juice
- 3 T coconut aminos
- 2 T ketchup (sugar-free)
- 1 T white wine vinegar
- 1 T tapioca flour
- 2 tsp water
Instructions
- In a small saucepan, add the pineapple juice, coconut aminos, ketchup, and white wine vinegar. Bring the mixture to a boil.
- In a small dish, whisk the tapioca flour and water together. Slowly whisk the tapioca flour mixture into the sauce and continue simmering until the sauce thickens.
- Use immediately or store in an airtight container for up to two weeks.